Fruit & Nut Loaf

I love my bread maker and last week I put a bit of this and that into it to make my own version of a fruit loaf. Store bought fruit loaf is full of sugar and definitely isn't the ideal breakfast item, so I made a healthy version with no refined sugar what so ever. 

INGREDIENTS


500g wholemeal flour

100g LSA mix

3tbs chia seeds

1 1/2 tsp dry yeast

350ml water
​
70ml coconut milk

Dried figs

Dried apricots

Sultanas

Pepita seeds

Flaked almonds




1. Put the water and coconut milk into the bread maker.


2. Then add in the dry ingredients including fruit and nuts. 


3. Choose the sweet bread setting on the bread maker and off you go. On my machine, it takes roughly 3 hours 15 minutes.



Note: I used a bread maker. 



I hope you enjoy this recipe and please let me know if you make it, I would love to hear how it went and what you thought of it. 


Tag me on Instagram and #beyourradiantself with your photo. 



Be happy & healthy,